Cajuína is a traditional Brazilian drink made from the juice of cashew apples. It's non-alcoholic, as it undergoes a pasteurization process after fermentation, and it's widely known for its unique, sweet yet tangy taste. This crystal-clear golden liquid from the northeast of Brazil is not just a refreshing drink, it's a cultural heritage. In this recipe, we'll guide you through the process of making your own homemade cajuína. Expect to involve yourself in a simple, yet time-intensive process, boiling, fermenting, and straining to achieve the perfect balance of sweet and tangy flavors. The preparation time for this recipe is relatively short, but patience is a key ingredient in this recipe as the fermentation process will take about a week. The end result is well worth the wait: a bottle of bright golden, delicious cajuína that can be stored and enjoyed for up to a month. Note: This recipe requires the use of ripe cashew apples. Be sure to use ripe, bright-red cashews for the best results. Happy brewing!
Cajuína is a non-alcoholic beverage that hails from the Northeast region of Brazil, particularly the state of Piauí. It's made from cashew apple juice, which is clarified and then fermented. The drink has a rich, golden color and a unique sweet taste. The process of making cajuína was developed as a way to make use of the abundant cashew apples in the region which otherwise would go to waste. The drink has become such an integral part of Piauí's identity that it was declared an intangible cultural heritage of the state. Famous Brazilian songwriter and musician Caetano Veloso even wrote a song "Cajuína," inspired by this delightful beverage.
Disclaimer: This recipe was not created by humans and we cannot ensure that it will turn out as expected. We do not guarantee or take any liability for the accuracy of this recipe (including steps, ingredients, nutritional information, and all sections on this page). You should check to make sure you are not allergic to any ingredients and take safety precautions while making this. The images on this page are generated by AI and may not accurately represent the result of making this recipe.