Tomato and Cucumber Salad with Whipped Feta Recipe

Ingredients

  • 2 cups cherry tomatoes, halved
  • 1 English cucumber, diced
  • 1/4 cup olive oil
  • 1 tablespoon red wine vinegar
  • Salt and pepper to taste
  • 8 oz feta cheese
  • 1/4 cup Greek yogurt
  • 1 clove garlic, minced
  • 1 tablespoon lemon juice
  • 2 tablespoons fresh dill, chopped

Steps and instructions

  1. In a large bowl, combine the cherry tomatoes and diced cucumber.
  2. In a small bowl, whisk together the olive oil, red wine vinegar, salt, and pepper. Pour over the tomato and cucumber mixture and toss to coat. Let the salad marinate for 15-20 minutes.
  3. In a food processor, combine the feta cheese, Greek yogurt, garlic, lemon juice, and half of the chopped dill. Blend until smooth and creamy.
  4. Transfer the whipped feta to a serving bowl.
  5. To serve, spoon the whipped feta onto a plate and top with the marinated tomato and cucumber salad.
  6. Garnish with the remaining chopped dill and additional black pepper, if desired.
  7. Enjoy your tomato and cucumber salad with whipped feta!

Tools for making

  • Mixing Bowl - Needed for tossing the tomato and cucumber salad.
  • Whisk - Used for combining the olive oil, red wine vinegar, salt, and pepper for the salad dressing.
  • Food Processor - Essential for blending the feta cheese, Greek yogurt, garlic, lemon juice, and dill for the whipped feta.
  • Serving Bowl - To present the whipped feta for serving.
  • Spoon - For spooning the whipped feta onto plates.

Recipe overview

Indulge in the refreshing flavors of summer with this delectable tomato and cucumber salad topped with creamy whipped feta. This vibrant dish combines juicy cherry tomatoes and crisp English cucumber, marinated in a zesty dressing. The tangy whipped feta adds a velvety finish, making this salad a perfect balance of flavors and textures. Follow the simple steps below to create this delightful dish that is sure to become a favorite for any occasion.

Common questions

  1. Can I use regular tomatoes instead of cherry tomatoes? Yes, you can use regular tomatoes and chop them into bite-sized pieces.
  2. Can I substitute other herbs for dill in the whipped feta? Certainly, you can experiment with herbs like parsley, basil, or chives for different flavor profiles.
  3. How long can I store the whipped feta? The whipped feta can be stored in an airtight container in the refrigerator for up to 3-4 days.
  4. Can I make the salad ahead of time? Yes, you can prepare the tomato and cucumber salad ahead of time, but wait to add the whipped feta until ready to serve to prevent sogginess.

Serving dishes and utensils

  • Mixing Bowls - Needed for marinating the salad ingredients and whipping the feta cheese.
  • Whisk - To combine the dressing for the salad.
  • Food Processor - Essential for making the whipped feta cheese.
  • Serving Plate or Bowl - For presenting and serving the salad with whipped feta.
  • Spoon or Spatula - To scoop and spread the whipped feta onto the serving dish.
  • Garnishing Tools - Such as a small knife or scissors for cutting fresh herbs like dill for garnish.

Origin stories

The tomato and cucumber salad with whipped feta is a popular dish that combines the freshness of tomatoes and cucumbers with the creamy tanginess of whipped feta. This Mediterranean-inspired salad is a perfect blend of flavors and textures, making it a refreshing and satisfying side dish or light meal.

Disclaimer: This recipe was not created by humans and we cannot ensure that it will turn out as expected. We do not guarantee or take any liability for the accuracy of this recipe (including steps, ingredients, nutritional information, and all sections on this page). You should check to make sure you are not allergic to any ingredients and take safety precautions while making this. The images on this page are generated by AI and may not accurately represent the result of making this recipe.