This easy-to-make Parfait recipe will become your go-to for a healthy and delicious breakfast or dessert. With layers of creamy Greek yogurt, crunchy granola, and sweet mixed berries, each bite gives you a perfect blend of flavors and textures. The addition of honey and vanilla extract to the yogurt adds an extra layer of sweetness and depth. This recipe is not only delicious but also quite nutritious, thanks to the protein-rich yogurt and fiber-rich berries and granola. The best part? It only takes a few minutes to put together. Prepare it the night before for a hassle-free morning meal or whip it up for a refreshing dessert. Enjoy!
Parfait originated in France and was traditionally served as a frozen dessert made from sugar syrup, egg, and cream. The term "parfait" means "perfect" in French, which is quite fitting considering the delightful mix of flavors and textures it offers. Over time, the concept of parfait evolved, especially in the United States, where it's commonly made as a layered dessert with Greek yogurt, granola, and fruit. This healthier version is often enjoyed as a breakfast meal, but it can also be a refreshing dessert. Interestingly, the order of layers in a parfait is not strictly defined, allowing for endless creativity in its assembly and presentation.
Disclaimer: This recipe was not created by humans and we cannot ensure that it will turn out as expected. We do not guarantee or take any liability for the accuracy of this recipe (including steps, ingredients, nutritional information, and all sections on this page). You should check to make sure you are not allergic to any ingredients and take safety precautions while making this. The images on this page are generated by AI and may not accurately represent the result of making this recipe.