Chancellor Cocktail: A Classic Whisky Delight

Ingredients

  • 2 ounces of rye whiskey
  • 3/4 ounce of ruby port
  • 3/4 ounce of dry vermouth
  • 1 dash of Angostura bitters
  • 1 twist of lemon peel for garnish

Steps and instructions

  1. Pour the rye whiskey, ruby port, dry vermouth, and Angostura bitters into a mixing glass filled with ice.
  2. Stir well for about 20-30 seconds until well chilled.
  3. Strain the mixture into a chilled coupe or cocktail glass.
  4. Garnish with a twist of lemon peel. Serve and enjoy.

Tools for making

  • Mixing glass - A glass container used for mixing the cocktail ingredients.
  • Bar spoon - A long-handled spoon used for stirring the ingredients in the mixing glass.
  • Strainer - A tool used to strain the cocktail mixture into a glass, separating it from the ice.
  • Coupe or cocktail glass - A stemmed glass with a wide, shallow bowl, ideal for serving the Chancellor cocktail.
  • Twist peeler - A small tool used to peel the zest from a lemon in a twist shape, for garnishing the cocktail.

Recipe variations

  • Use bourbon instead of rye whiskey for a slightly sweeter flavor.
  • Try different types of port, such as tawny or vintage, to add complexity to the drink.
  • Experiment with different vermouths, such as sweet vermouth or bianco vermouth, to alter the flavor profile.
  • Add a few drops of orange bitters for a citrusy twist.
  • Replace the lemon peel garnish with a cherry or an orange twist for a different aroma and taste.

Recipe overview

Welcome to the recipe page for the Chancellor cocktail. This vintage cocktail is a delightful blend of flavors with a robust profile, combining the potency of rye whiskey with the sweet undertones of ruby port and the dryness of vermouth. The addition of Angostura bitters adds depth and complexity to this drink, while a twist of lemon peel provides a final zesty touch. This recipe takes you through the steps to prepare this classic cocktail in the comfort of your own home. Expect a drink with a perfect balance of strength and elegance, and prepare to be transported back in time with each sip. Enjoy the process and the result - a truly exquisite cocktail.

Common questions

  1. What type of whiskey can I use for this recipe?
    You can use any type of rye whiskey for this recipe.
  2. What is ruby port?
    Ruby port is a type of sweet, red fortified wine that adds richness and depth of flavor to the cocktail.
  3. Can I use another type of vermouth?
    For the best results, it is recommended to use dry vermouth in this recipe. However, you can experiment with other types if desired.
  4. What does Angostura bitters add to the cocktail?
    Angostura bitters add a complex and aromatic flavor profile to the cocktail, enhancing the overall taste.
  5. Can I use a different garnish instead of lemon peel?
    While lemon peel is traditional for garnishing a Chancellor cocktail, you can experiment with other citrus twists or even cherries if preferred.

Serving dishes and utensils

  • Mixing Glass - A glass container used for mixing the ingredients.
  • Bar Spoon - A long-handled spoon used for stirring the cocktail.
  • Strainer - A device used to strain the drink into a glass, separating it from the ice.
  • Coupe Glass - A stemmed glass with a wide, shallow bowl that is commonly used for serving cocktails.
  • Twist Peeler - A tool used to create a twist of lemon peel for garnishing the cocktail.

Origin stories

The Chancellor cocktail, often overlooked in the pantheon of classic mixed drinks, hails from the vibrant world of Prohibition-era speakeasies in the United States, a time when creativity in cocktail crafting was both a necessity and a form of rebellion. The unusual combination of rye whiskey, ruby port, and dry vermouth made it a standout amidst the sea of gin and rum-based cocktails of the time. Its name, "Chancellor," evokes an air of sophistication and authority, perhaps a nod to the elite clientele that frequented these underground establishments. Just imagine savoring this cocktail in a dimly lit, secret bar, the air filled with jazz music and hushed conversations, while outside the law turned a blind eye. It's proof that, in the face of adversity, the human spirit can still find a way to celebrate life—with a good, stiff drink in hand.

Disclaimer: This recipe was not created by humans and we cannot ensure that it will turn out as expected. We do not guarantee or take any liability for the accuracy of this recipe (including steps, ingredients, nutritional information, and all sections on this page). You should check to make sure you are not allergic to any ingredients and take safety precautions while making this. The images on this page are generated by AI and may not accurately represent the result of making this recipe.