Authentic Pork Rogan Josh: A Flavorful Indian Delicacy

Ingredients

  • 500 grams of pork, cut into cubes
  • 2 tablespoons vegetable oil
  • 2 medium onions, finely chopped
  • 2 cloves garlic, minced
  • 1 inch piece of fresh ginger, grated
  • 2 teaspoons ground coriander
  • 1 teaspoon ground cumin
  • 1/2 teaspoon turmeric
  • 1 teaspoon chili powder
  • 1 teaspoon paprika
  • 1 cup plain yogurt
  • 1 cup water
  • 2 tablespoons tomato puree
  • 1 teaspoon garam masala
  • Salt to taste
  • Fresh coriander leaves, for garnish

Steps and instructions

  1. Heat the vegetable oil in a large pan over medium heat.
  2. Add the onions and cook until they are golden brown.
  3. Add the garlic and ginger to the pan, and cook for another minute.
  4. Add the ground coriander, cumin, turmeric, chili powder, and paprika to the pan, and stir well to combine.
  5. Add the pork to the pan, and cook until it is browned on all sides.
  6. In a separate bowl, mix the yogurt, water, and tomato puree together.
  7. Add the yogurt mixture to the pan, and stir well.
  8. Reduce the heat to low, cover the pan, and simmer for about 45 minutes, or until the pork is tender.
  9. Add the garam masala and salt to the pan, stir well, and cook for another 2-3 minutes.
  10. Serve the Pork Rogan Josh garnished with fresh coriander leaves.

Tools for making

  • Large pan - for cooking the pork and sauce
  • Cutting board - for chopping onions and garlic
  • Knife - for cutting pork and vegetables
  • Grater - for grating fresh ginger
  • Mixing bowl - for combining yogurt, water, and tomato puree
  • Stirring spoon - for stirring the ingredients in the pan
  • Cover - to cover the pan while simmering the pork

Recipe variations

  • Chicken Rogan Josh: Substitute chicken for pork to make a chicken version of this dish.
  • Beef Rogan Josh: Replace pork with beef for a rich and flavorful beef curry.
  • Lamb Rogan Josh: Use lamb instead of pork to create a traditional lamb curry.
  • Vegetarian Rogan Josh: Replace the meat with vegetables like cauliflower, potatoes, or peas for a vegetarian-friendly option.
  • Spicier Rogan Josh: Increase the amount of chili powder or add chopped green chilies for a hotter version of this dish.
  • Creamy Rogan Josh: Stir in some heavy cream or coconut milk towards the end of cooking for a creamy and indulgent twist.
  • Extra Spices: Experiment with additional spices like cardamom, cloves, or cinnamon to add more depth of flavor.
  • Herb-infused Rogan Josh: Add fresh herbs like mint or cilantro to enhance the aroma and freshness of the dish.
  • Vegan Rogan Josh: Substitute yogurt with dairy-free yogurt or coconut milk for a vegan-friendly alternative.

Recipe overview

This mouthwatering Pork Rogan Josh recipe brings a taste of authentic Indian cuisine right to your kitchen. The dish is a delicious combination of succulent pork cubes cooked in a rich and aromatic sauce, featuring a blend of various spices like coriander, cumin, turmeric, paprika, and the warming garam masala. The addition of yogurt and tomato puree gives the curry a tangy and savory edge that contrasts beautifully with the spice mix. This recipe is straightforward to follow and will guide you through each step, from browning the pork to simmering the dish until it's tender and flavorful. The end result is a satisfying meal that's perfect for a family dinner or a special occasion. Serve it with some naan or rice and garnish with fresh coriander leaves for a truly delightful culinary experience. Enjoy!

Common questions

  1. Can I use a different meat instead of pork?
    Yes, you can substitute pork with lamb or chicken in this recipe.
  2. How spicy is this dish?
    The spice level can be adjusted according to your taste. The chili powder provides a mild to medium level of heat. Feel free to increase or decrease the amount of chili powder based on your preference.
  3. Can I make this dish in advance?
    Absolutely! In fact, the flavors of Pork Rogan Josh tend to develop and intensify when it is made in advance. You can refrigerate it for up to 2-3 days before reheating and serving.
  4. What can I serve with Pork Rogan Josh?
    Pork Rogan Josh pairs well with basmati rice, naan bread, or roti. You can also serve it with a side of raita (yogurt sauce) and pickles for a complete meal.
  5. Can I freeze Pork Rogan Josh?
    Yes, you can freeze Pork Rogan Josh. Allow it to cool completely, then transfer it to an airtight container or freezer bags. It can be stored in the freezer for up to 3 months. Thaw it overnight in the refrigerator before reheating.

Serving dishes and utensils

  • Cutting board - To prepare and cut the pork into cubes.
  • Knife - For chopping the onions, mincing the garlic, and grating the ginger.
  • Large pan - To cook the pork and simmer the Rogan Josh.
  • Spatula - For stirring and combining the ingredients in the pan.
  • Bowl - To mix the yogurt, water, and tomato puree together.
  • Cover or lid - To cover the pan while simmering the pork.
  • Serving plates - To present and serve the Pork Rogan Josh.
  • Garnish spoon - To sprinkle the garam masala and fresh coriander leaves on top of the dish.

Origin stories

Rogan Josh is a fragrant and hearty dish that originated in the Kashmir region of India, where it has been a staple for centuries. Traditionally made with lamb, this dish is known for its rich blend of spices that gives it its distinctive red color. It is said that the name "Rogan Josh" translates to "red heat" in Persian, referencing the fiery chili and paprika used in the recipe. While our Pork Rogan Josh recipe deviates from the traditional lamb base, it remains true to the spirit of Kashmiri cuisine, bringing a taste of the region's beautiful and diverse food culture to your table. In Kashmir, cooking is an art form and recipes are often passed down through generations, adding an element of historical charm to this dish. Enjoy the depth, warmth, and complexity of flavors that a good Rogan Josh offers, and let it transport you to the snowy peaks and lush valleys of Kashmir.

Disclaimer: This recipe was not created by humans and we cannot ensure that it will turn out as expected. We do not guarantee or take any liability for the accuracy of this recipe (including steps, ingredients, nutritional information, and all sections on this page). You should check to make sure you are not allergic to any ingredients and take safety precautions while making this. The images on this page are generated by AI and may not accurately represent the result of making this recipe.