This antibody recipe provides a step-by-step guide on how to perform an antibody-based assay. By following the instructions, you will learn how to prepare and apply primary and secondary antibodies, detect signals, and quantify results using a microplate reader. This recipe is essential for researchers and lab professionals looking to accurately analyze specific proteins or molecules in biological samples.
Antibodies, essential components in many scientific experiments and medical diagnostics, were first discovered in the late 19th century by German immunologist Emil von Behring. Behring's work on antibodies earned him the first Nobel Prize in Physiology or Medicine in 1901.
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