By course
By cuisine
Black Folk Sweet Potato Pie Recipe
Ingredients
- 2 cups mashed sweet potatoes
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup evaporated milk
- 1/2 cup unsalted butter, melted
- 2 large eggs, beaten
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1 unbaked pie crust
Steps and instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine mashed sweet potatoes, granulated sugar, brown sugar, evaporated milk, melted butter, beaten eggs, vanilla extract, cinnamon, nutmeg, and salt. Mix well until smooth.
- Pour the sweet potato mixture into the unbaked pie crust.
- Bake the pie in the preheated oven for 55-60 minutes or until the center is set.
- Allow the pie to cool before serving.
Tools for making
- Mixing Bowl - For combining the ingredients together.
- Whisk - To thoroughly mix the sweet potato filling.
- Pie Dish - To hold the pie crust and sweet potato filling.
- Oven - For baking the sweet potato pie.
- Pie Server - For serving slices of the delicious pie.
Recipe overview
This classic Black folk sweet potato pie recipe is a beloved Southern dessert that combines the natural sweetness of sweet potatoes with warm spices like cinnamon and nutmeg. The velvety filling is encased in a flaky pie crust, creating a comforting and flavorful treat perfect for any occasion. Follow these simple steps to create a delicious pie that will surely be a hit with family and friends.
Common questions
- Can I use canned sweet potatoes instead of fresh? Yes, you can substitute canned sweet potatoes for fresh in this recipe.
- Can I use a store-bought pie crust? Yes, you can use a store-bought pie crust if you prefer.
- Can I make this pie ahead of time? Yes, you can make this pie ahead of time and store it in the refrigerator until ready to serve.
Serving dishes and utensils
- Pie dish - For baking the sweet potato pie.
- Mixing bowl - To combine all the ingredients for the pie filling.
- Whisk - For mixing the sweet potato pie filling thoroughly.
- Oven - To bake the sweet potato pie.
- Pie server - For serving and slicing the sweet potato pie.
Origin stories
Sweet potato pie has its roots in African American culinary history, particularly in the Southern United States. It is a beloved dessert that has been passed down through generations, often associated with holidays and family gatherings. The combination of sweet potatoes, warming spices, and a flaky crust creates a comforting and flavorful treat that represents a blend of African, European, and Native American influences in American cuisine.
Disclaimer: This recipe was not created by humans and we cannot ensure that it will turn out as expected. We do not guarantee or take any liability for the accuracy of this recipe (including steps, ingredients, nutritional information, and all sections on this page). You should check to make sure you are not allergic to any ingredients and take safety precautions while making this. The images on this page are generated by AI and may not accurately represent the result of making this recipe.
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